Morgado de Silgueiros Garrafeira 2013

Morgado de Silgueiros Garrafeira

Technical Sheet

Producer

Adega Cooperativa de Silgueiros CRL

Brand

Dom Daganel

Harvest

2013

Grapes

Touriga-Nacional, Tinta-Roriz and Tinta Pinheira

Vinification

Fermentation in temperature bellow 26ºC

Aging

In bottle for 8 years

Tasting Notes

Very intense red color with brick notes. It presents aromas of red forest fruits with freshness and an elegant acidity. In the mouth it is balanced, long and very persistent after taste.

Analytical Data

Alcohol Content

12.9%

Total Acidity

4.88 g/l

pH

3.74

Volatil Acidity

0.42 g/l

Residual Sugar

1.2 g/l

Contains sulfites

Awards for this wine

Silver medal

Os Melhores Vinhos do Dão Engarrafados 2018

Praised Medal

Wine Challenge 2018

Silver medal

Challenge Internacional Du Vin 2018

Silver medal

Portugal Wine Trophy 2017

Bronze medal

Decanter 2017 – World Wine Awards

Gold medal

Le Challenge Internacional du Vin 2017

Silver medal

International Wine AwardGermany

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